Shuck & Sea

Shuck & Sea

by | Jun 10, 2026

Set out on the beautiful waters of Prince Edward Island and explore a real working oyster farm. Watch and taste oysters being harvested straight from the ocean floor and learn the fascinating process behind their growth. You’ll master the art of shucking and enjoy the...
Shuck & Learn

Shuck & Learn

by | Jun 10, 2026

Are you ready for a truly unique and immersive experience that combines learning with delicious, fresh oysters? Look no further than our Shuck & Learn Experience! You’ll be taken on a journey to discover the fascinating world of oyster farming, from the growth and...
Farmers’ Market at the Barn

Farmers’ Market at the Barn

by | Jun 6, 2026

Farmers’ Market at the Barn invites you to join them on Saturdays starting June 6, 2026, from 9:00 a.m. to 12:00 p.m. to support fresh local produce, baked goods, plants and flowers, handmade crafts, and live music.
Cooking with Chef Jen McKenna

Cooking with Chef Jen McKenna

by | Jun 1, 2026

During this session, Chef Jen will demo how to prepare: Chicken with garlic butter sauce and Vegetable fritters and dipping sauce. We will prepare and eat (or take home) with us after.
The Literary Table: From Page to Plate with Chef Adam Loo

The Literary Table: From Page to Plate with Chef Adam Loo

by | May 1, 2026

The Literary Table: From Page to Plate with Chef Adam Loo is an immersive, four-course culinary experience that showcases Prince Edward Island’s culinary talent through a unique blend of food and storytelling. Guests will enjoy a thoughtfully-curated menu while Chef...